Prepare the seed of pickle; Which bears the scientific name Ammi visnaga Lam is an annual plant, its origin is in Egypt, and other regions of the Middle East and the Mediterranean Sea, and this plant may reach a height of one meter, and it has a fragrant smell and a very bitter taste, and this plant also produces fruits Eaten in the form of nutritional supplements, one of the preliminary studies published in the journal Organic and Medicinal Chemistry Letters in 2012 indicated that the seeds of vinegar contain compounds that have anti-inflammatory and antiviral properties, and therefore may contribute to reducing the risk of viral infection, and infections as well.